APPETIZERS

NINETEENTH GRILLE NACHOS
Fresh tortilla chips topped with house-made queso, ground beef, cheddar cheese, lettuce, tomatoes, onions & fresh jalapeños 13 Sub chicken 14

CHICKEN WINGS
Eight brined jumbo chicken wings, served with choice of BBQ, Thai chili, teriyaki, jerk or buffalo sauce 16

BONELESS WINGS
Twelve boneless wings, served with choice of BBQ, Thai chili, teriyaki, jerk or buffalo sauce 13

BACON SWISS FONDUE
Rich, warm house-made fondue made with Swiss, cheddar & onions, served with toasted crostinis 12

FRENCH ONION DIP
Savory, creamy dip packed with roasted onions & served with Millwood’s house-made pub chips 10

SOUPS & SALADS

SOUP OF THE WEEK
Cup 3.5   Bowl 5

MILLWOOD HOUSE SALAD
Iceberg lettuce, tomatoes, cucumbers, carrots, cheddar cheese & choice of dressing Small 5 / Entrée 7

CAESAR SALAD
Romaine lettuce, fresh Parmesan, roasted Brussels sprouts tossed in house-made Caesar dressing and croutons Small 5 / Entrée 7

FAJITA CHICKEN BOWL
Spanish rice bowl filled with blackened chicken, fresh avocado, roasted peppers, corn salsa and grape tomatoes. Served with warm flour tortillas 14.5

BOURBON PECAN SALAD
Apples, candied pecans and bleu cheese crumbles over mixed greens. Tossed in sweet bacon dressing with bourbon glazed chicken 14

WEDGE SALAD
Iceberg lettuce, bacon, cherry tomatoes, red onions with bleu cheese dressing. Served with Tri Tip beef medallions grilled to your preference 14.5 

AUTUMN SALAD
Light, crisp romaine, almonds, raisins & apples. Tossed in a house-made apple vinaigrette & topped with chicken 14

ADD TO ANY SALAD (CHOOSE ONE)
Grilled Chicken, Salmon 4oz, Shrimp (4) 6

Dressings: House Red Wine Vinaigrette, Ranch, Bleu Cheese, Caesar, Italian, Honey Balsamic and Honey Mustard

PIZZAS

Substitute cauliflower crust add 2

BUILD YOUR OWN
Build your own masterpiece on top of your choice of house-made marinara, Alfredo or BBQ sauce and three cheese blend of mozzarella, provolone and Parmesan on a 12-inch hand tossed pizza crust with the meats and vegetables listed 12

TOPPINGS:  2 EACH
Sausage, Ground Beef, Pepperoni, Bacon, Ham, Anchovies, Red Onions, Tomatoes, Bell Peppers, Mushrooms, Black Olives,  Jalapeños

KIDS MENU

Ages 12 & under 5

CHEESEBURGER 

HOT DOG                          

CHICKEN NUGGETS                         

GRILLED CHEESE

PIZZA (NO SIDE)

CHEESE QUESADILLA 

FETTUCCINE, ALFREDO, MARINARA or BUTTERED (NO SIDE)

Side Choices: Fries, Fruit or Pub Chips

SANDWICHES

To add Gluten Free Bun or Pretzel Bread to any sandwich add 1

MILLWOOD BURGER
Choice 8oz 100% USA, hormone free burger, lettuce, tomatoes, onions, pickle with choice of cheese & side 15

PICK ANY TWO ADDITIONAL TOPPINGS
Caramelized onions, fresh jalapeños, whole fried egg, bacon, avocados & sautéed mushrooms 2.5

FRENCH ONION BURGER
Choice 8oz. 100% USA, hormone free burger topped with Swiss cheese and our house-made French onion dip. Served with choice of side 16.5

PICK ANY TWO ADDITIONAL TOPPINGS
Caramelized onions, fresh jalapeños, whole fried egg, bacon, avocados & sautéed mushrooms 2.5

MILLWOOD’S TRADITIONAL CLUB
Roasted ham, turkey, Swiss cheese, bacon, lettuce and tomato on wheat bread with choice of side 13

STEAK TACOS
6oz of marinated steak, pan seared and topped with pico de Gallo & a fresh lime wedge, layered on two crispy house-made tacos. Served with your choice of side 14

CHICKEN SANDWICH
Grilled, fried or applewood style chicken, lettuce, tomato, onions, pickles with choice of cheese & side 13

ENTREES

MILLWOOD FRIED CHICKEN
Three pieces of premium brined chicken, lightly dusted & fried golden brown. Served with mashed potatoes & cream gravy and California blend vegetable 16 All white meat 18

FILET OF BEEF
Grilled 8oz. Prime, 100% USA, hormone free, aged Filet of Beef topped with Boursin butter. Served with risotto & asparagus 40  To add Shrimp to Filet of Beef add 6

CAJUN PASTA
Seasoned chicken, shrimp, andouille sausage and fettuccine tossed in a creamy blackened Alfredo sauce 17

MILLWOOD CASHEW CHICKEN
Hand breaded white meat chicken topped with house-made cashew sauce, green onions and cashews. Served with steamed white rice, Asian vegetables and 2 egg rolls 14

RASPBERRY CHAMBORD SALMON
Pan seared salmon topped with lime compound butter over raspberry Chambord sauce. Served with risotto & asparagus 26

SPANISH SHRIMP
Six jumbo shrimp, pan seared and tossed in a warm spiced sauce on a bed of sautéed rice and peppers 17

MILLWOOD’S SIGNATURE MEATLOAF
Italian seasoned meatloaf, stuffed with mozzarella and pepperoni, topped with a light marinara sauce and served with brown butter carrots and Parmesan risotto 17

KC STRIP
Grilled 14oz Prime, 100% USA, hormone free, aged Creekstone KC strip, topped with roasted garlic Boursin butter. Served with mushroom risotto & asparagus 39

ROASTED CHICKEN
Your choice of light or dark meat chicken quarter, brined & roasted to perfection. Served with mashed potatoes & brown butter carrots 19.5 (available after 5pm)

SIDES

French Fries –  Sweet Potato Fries – House-Fried Pub Chips – Risotto – Mashed Potatoes – Asparagus – Steamed Broccoli – California Blend Vegetable  – Seasonal Fruit – Onion Rings – Cottage Cheese – Cole Slaw – Side Salad 2

*Consuming of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness, especially if you have a medical condition.