APPETIZERS

NINETEENTH GRILLE NACHOS
Fresh tortilla chips topped with house-made queso, ground beef, cheddar cheese, lettuce, tomatoes, onions & fresh jalapeños 12 Sub chicken 13

CHICKEN WINGS
Eight brined jumbo chicken wings, served with choice of BBQ, Thai chili, teriyaki, jerk or buffalo sauce 13.5

BONELESS WINGS
Twelve boneless wings, served with choice of BBQ, Thai chili, teriyaki, jerk or buffalo sauce 12.5

BACON SWISS FONDUE
A blend of baked Swiss, caramelized onions & crispy bacon. Served with toast points 12

SOUPS & SALADS

SOUP OF THE WEEK
Cup 3.5   Bowl 5

MILLWOOD HOUSE SALAD
Iceberg lettuce, tomatoes, cucumbers, carrots, cheddar cheese & choice of dressing Small 5 / Entrée 7

CAESAR SALAD
Romaine lettuce, fresh Parmesan, roasted Brussels sprouts tossed in house-made Caesar dressing and croutons Small 5 / Entrée 7

BAJA CHICKEN BOWL
Chicken, chipotle lime rice, sweet corn, black beans, tomatoes, red onions, avocado & Cotija cheese. Served with sour cream & salsa 12

BOURBON PECAN SALAD
Apples, candied pecans and bleu cheese crumbles over mixed greens. Tossed in sweet bacon dressing with bourbon glazed chicken 12

STEAK SALAD
Mixed greens with craisins, grape tomatoes, red onions & Feta cheese, tossed in our house-made red wine vinaigrette. Served with Tri Tip beef medallions grilled to your preference 13  

ADD TO ANY SALAD (CHOOSE ONE)
Grilled Chicken, Salmon 4oz, Shrimp (4) 5

Dressings: House Red Wine Vinaigrette, Ranch, Bleu Cheese, Caesar, Italian, Honey Balsamic and Honey Mustard

PIZZAS

Substitute cauliflower crust or gluten free crust add 2

BUILD YOUR OWN
Build your own masterpiece on top of your choice of house-made marinara, Alfredo or BBQ sauce and three cheese blend of mozzarella, provolone and Parmesan on a 12-inch hand tossed pizza crust with the meats and vegetables listed 9

BUILD YOUR OWN MEATS:  2 EACH
Sausage, Ground Beef, Pepperoni, Bacon, Ham, Anchovies

BUILD YOUR OWN VEGETABLES:  1 EACH
Red Onions, Tomatoes, Bell Peppers, Mushrooms, Black Olives,  Jalapeños

KIDS MENU

Ages 12 & under 4

CHEESEBURGER 

HOT DOG                          

CHICKEN NUGGETS                         

GRILLED CHEESE

PIZZA

CHEESE QUESADILLA 

FETTUCCINE, ALFREDO, MARINARA or BUTTERED (NO SIDE)

Side Choices: Fries, Fruit or Pub Chips

SANDWICHES

To add Gluten Free Bun or Pretzel Bread to any sandwich add 1

MILLWOOD BURGER
Choice 8oz 100% USA, hormone free burger, lettuce, tomatoes, onions, pickle with choice of cheese & side 13

PICK ANY TWO ADDITIONAL TOPPINGS
Caramelized onions, fresh jalapeños, whole fried egg, bacon, avocados & sautéed mushrooms 2.5

WAGYU STEAK BURGER
Choice 8oz Prime, 100% USA, hormone free Wagyu blended beef, lettuce, tomatoes, onions, pickle with choice of cheese & side 16

PICK ANY TWO ADDITIONAL TOPPINGS
Caramelized onions, fresh jalapeños, whole fried egg, bacon, avocados & sautéed mushrooms 2.5

MILLWOOD’S TRADITIONAL CLUB
Roasted ham, turkey, Swiss cheese, bacon, lettuce and tomato on wheat bread with choice of side 12.5

ANCHO-HONEY CHICKEN
Crispy chicken smothered in a sweet & savory ancho-honey glaze. Served on a toasted croissant with choice of side 13

STEAK SANDWICH
Roasted Tri Tip, Swiss cheese, horseradish slaw & red onion jam. Served on a crispy baguette with choice of side 13

CORDON BLEU
Grilled chicken breast, ham, Swiss & honey mustard on a toasted ciabatta bun. Served with choice of side 12.5

ENTREES

MILLWOOD FRIED CHICKEN
Three pieces of premium brined chicken, lightly dusted & fried golden brown. Served with mashed potatoes & cream gravy and California blend vegetable 14 All white meat 16

CREEKSTONE FILET OF BEEF
Grilled 8oz. Prime, 100% USA, hormone free, aged Filet of Beef topped with Boursin butter. Served with risotto & asparagus 34  To add Shrimp to Filet of Beef add 5

ALFREDO CHICKEN PASTA
Grilled chicken, steamed broccoli with house-made Alfredo sauce over Cavatappi pasta 16

MILLWOOD CASHEW CHICKEN
Hand breaded white meat chicken topped with house-made cashew sauce, green onions and cashews. Served with steamed white rice, Asian vegetables and 2 egg rolls 13

TERIYAKI SALMON
Pan seared salmon with a house-made teriyaki glaze. Served with Soba noodles & Asian vegetables  25

STUFFED CHICKEN BREAST
Pan seared chicken breast filled with spinach & herbed cheese and topped with Boursin cream sauce. Served with mashed 
potatoes & creamed gravy and asparagus 16

DIJON CHICKEN
Grilled chicken breast topped with a creamy Dijon sauce. Served with herbed mushrooms, seasoned rice & steamed broccoli 15

SIDES

French Fries –  Sweet Potato Fries – House-Fried Pub Chips – Risotto – Mashed Potatoes – Asparagus – Steamed Broccoli – California Blend Vegetable  – Seasonal Fruit – Side Salad 2

*Consuming of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness, especially if you have a medical condition.