September 26th – October 1st, 2017

 

Soup

Corn Chowder $4

 

Appetizer

Cheese Fonduta – A blend of Italian cheeses and seasoning baked until hot and bubbly. Served with freshly baked ciabatta bread $8

 

Salad

Classic Chef Salad – Diced ham, turkey, hard boiled eggs, onions, tomatoes, cucumbers, shredded carrots and white cheddar cheese on a bed of mixed greens. Served with your choice of dressing $10

 

Sandwich

Chicken Po’ Boy – Crispy chicken strips, olive relish, remoulade, lettuce, tomatoes and onion on a freshly baked Milano roll $10

 

Entrée

Fried Catfish Platter – Hand breaded catfish fillets, fries, hushpuppies and house-made coleslaw $14