Bi-Weekly Specials 5-7 to 5-19, 2019

19th Grille

Soup: White Bean Chicken Chili 5

Appetizer: Tuna Nachos – Wonton chips, wasabi mayo, seared Ahi tuna, Sriracha and pickled ginger 10

Salad: Blackberry – Mixed greens, goat cheese, sunflower seeds, red onions and house-made blackberry dressing with grilled chicken 12

Sandwich: Green Chile Cheeseburger – Hereford grass fed burger, hatch green chiles and Swiss/American cheese with your choice of side 10                                                                                                                                                          

Entrée: Rigatoni – Italian sausage, sautéed peppers and onions over rigatoni tossed in blush sauce with grilled chicken 16

Bar Appetizers

Fried Pot Stickers with House-made Thai Sauce 8   

  Fried Pickles 8

 

 

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