December 5th – 10th, 2017

Soup

Chili $4

Appetizer

Breaded Zucchini Sticks served with ranch $6

Salad

Southwest Chicken Salad – Grilled, blackened chicken breast with corn, tomatoes, red onions, red bell peppers and chipotle ranch over a bed of romaine and iceberg lettuce, topped with fried tortilla strips $10

Sandwich

Portobello Burger – 8oz. Hereford ground beef patty, grilled to your liking, topped with sautéed portobello mushroom strips and topped with Swiss cheese. Served with garlic aioli $10

Entrée

Bacon Wrapped Shrimp – 5 Jumbo bacon wrapped shrimp served with Parmesan risotto and steamed broccoli $20

Bar Appetizers

Chili Cheese Fries with house-made queso topped with green onions $5

Bavarian Pretzel Sticks served with house-made queso $7